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| Chocolate-Strawberry Cupcake Cones |
| Level of Difficulty | Easy |
| 1 package devil's food cake mix, unprepared, 1 lb 2.2 oz |
| 1/2 cup canned sweetened applesauce |
| 12 small plain or sugar ice cream cone, flat-bottom |
| 1/2 cup lite whipped topping |
| Combine cake mix with eggs, water and applesauce. |
| Stand ice cream cones in the holes of a muffin tin. Fill each with cake batter to 1-inch from top of |
| cone. Bake for 20 to 22 minutes, until a toothpick inserted into center comes out clean. Cool |
| Top each with 2 teaspoons whipped cream and a strawberry and serve. |
| info@barringtonsoftware.com |
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