|
| |
| Quantity |
Unit |
Pre-instructions Ingredient Post-instructions |
| 1 3/4 |
Pound(s) |
thickly sliced |
| 1. Preheat the oven to 425°. Line two baking pans with parchment paper. Place brown |
| sugar in a shallow dish. Coat each slice of bacon with sugar, pressing slightly so |
| sugar adheres to both sides. Carefully transfer strips to prepared baking pans. |
| 2. Transfer to oven, and bake until crisp, 15 to 20 minutes. Immediately transfer |
| bacon to a wire rack placed on top of a paper-towel-lined baking sheet. Serve when |
| 4/21/2004 7:18:39 AM |
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Glazed Comstock Bacon |
| |
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Barrington
Software Incorporated