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| |
| Quantity |
Unit |
Pre-instructions Ingredient Post-instructions |
| 2 |
Teaspoon(s) |
ground cinnamon |
| 1. In a small bowl, combine sugar and cinnamon; set aside. |
| 2. Make batter, following steps 1 through 3 in the buttermilk waffles recipe. |
| 3. Ladle 1/3 cup batter onto each square of the waffle grid; spread almost to the |
| edges. Sprinkle with 1 to 2 teaspoons cinnamon sugar. |
| 4. Close lid; bake 3 to 5 minutes, until no steam emerges from waffle iron. Transfer |
| to a baking sheet; place in an oven set to low heat, about 200°, while using remaining |
| 4/21/2004 7:17:55 AM |
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Cinnamon Sugar Waffles |
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